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How To Cook Rice Properly

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Bring to a boil then cover pot with a tight-fitting lid and reduce heat to low aiming for the lowest possible flame. Uncover and fluff cooked rice with a fork before serving. Iilwvcgrbcx Wm Pinch of salt optional Instructions. How to cook rice properly . Its OK if you want to take the lid off and peek in every once in a while. Let stand at least 15 minutes or until ready to use. Cook rice undisturbed that means not opening the lid for 18 minutes. Simply heat a teaspoon of butter or olive oil over medium heat in the pot youre going to cook the rice in. There are many different types of rice which have a different consistency when cooked. Cover the saucepan and let it simmer for 35-45 minutes. Rinse the brown rice under cool and running water in a mesh strainer or sieve. Add the rice and stir it frequently until it starts smelling nutty. Simmer the rice no peeking for 12 minutes. If you have time soak the rice in cold water for at least 30. Once the water b